Hosted by Dr. Vijay Singh. Vijay Singh PhD, Bio
Season 3
Episode 4, Introducing GOlite – Juice Fermentation Made Easy
NeuroEnology: How the Brain Creates the Taste of Wine
Episode 3, Pressing White Wine – GOfermentor vs Traditional
Episode 2, Pressing Red Wine – GOfermentor vs Traditional
Episode 1, The Ultimate Winery Pump
Reading PROOF The science of Booze
Season 2
Episode 2,“Use CO2 evolution to estimate metabolic activity and ethanol concentration”
The Widow Clicquot: The Story of a Champagne Empire and the Woman Who Ruled It, by Tilar Mazzeo
Episode 1, “Reductive” Aromas, What’s going on?
Series 1
Episode 11, “Winemaker in 15 mins, Guide to basic winemaking”
red wine additions spread sheet
Concepts in wine Technology, Yair Margalit, Phd
Episode 10, “An interview with Vijay Singh inventor of the GOfermentor”
Episode 9, “Wine Racking, SmartBarrel style”
Reading Something in the Cellar, Ronald Searle
Episode 8, “The Joy of Blending”
Episode 7, “Building a Small Winery – the GOfermentor way”
Reading GOfermentor Planning Guide
Episode 6, “Pressing, Quick & Easy”
Reading Wine Science by Ronald Jackson
Episode 5, “New Cloud App for GOfermentor”
Reading Wine Dogs, California
Episode 4, “Experimental winemaking using the GOfermentor”
Reading The Science of Wine
Episode 3, “Safe Wine Storage”
Reading Postmodern Winemaking by Clark Smith
Episode 2, “Operating a Winery with Minimal staff”
Reading The Red Wine Diet by Rodger Corder
Episode 1, Cap Mangement Options
